Owo Soup - Oghwo Ofigbo | Ogwofibo

owo soup recipe Owo Soup - Oghwo Ofigbo | Ogwofibo
Owo Ofibo served with  boiled yam and plantain
 Owo is a traditional soup/sauce, native to the south eastern region of Nigerian(Benin-Bini, Urhobo, Delta, Itsekhiri, Ijaw, Isoko). It is a popular soup with a few variations, from different tribes.

 To get this recipe, I contacted a few of our readers, who were very helpful.

 According to Itsoken(from the Isoko tribe) Owo soup is prepared by adding some kind of carb/starch, which could be either sifted garri, edible starch or yam; and no tomato is added.
 While Ofure(from Bini), will not add any kind of starch to hers', but affirmed that blended tomato is a must when preparing owo in her home.

In honor of our south eastern people, today I bring to you the Benin(bini) version of Owo soup; and will be including other variations in upcoming posts(trust you'll stay tuned).
    So if you've been longing for this recipe or want to go outside you comfort zone, here's a detailed recipe and of course, a video to guide you through. Trust you'll enjoy!
I'll include other variations in upcoming posts +++

- 400 grams (about 10 pieces)Goat meat/ Bush meat or assorted meat
- Dried or smoked fish(as desired)
- 1 handful dried prawns
- 100 ml Palm oil
- Half teaspoon Potash(akaun)
- 1 cup tomato puree or 5 fresh tomatoes
- Fresh or dried pepper(to taste)
- 1 teaspoon ground Crayfish
- A small Onion bulb(chopped)(optional))
- 1 Seasoning cube
- Salt to taste

Note: fresh fish and shrimps can also be added, depending on your preference.

       - Goat meat adds gives a distinct welcoming taste to this soup.

Before you cook the soup, start by prepping all the ingredients
a. Clean the dried fish and prawns with hot water and set aside.
b. Blend the tomatoes and pepper .
c. Pound the potash to powder and also set aside for later use.

1. Wash the meat thoroughly in clean water, place in a pot, add chopped onions(optional), seasoning cube and salt to taste. Leave to boil in its juice for like 2 to 3 minutes, then add a little water and let the meat cook until done.

2. Add the cleaned fish and prawns into the pot of boiled meat; add the ground tomatoes and pepper.
Also add the ground crayfish and a little salt if necessary
Add about a cup of water, mix thoroughly and leave to boil for 10 minutes, stirring continously to prevent burning.

preparing Owo Soup - Oghwo Ofigbo | Ogwofibo
3. Dissolve the potash powder in 3 tablespoon of  hot water, strain the mixture and carefully add  the liquid into the pot. Mix thoroughly, put of the heat and let the soup cool for 8 minutes.
steps for preparing Owo Soup - Oghwo Ofigbo | Ogwofibo

4.  Finally, add the palm oil gradually and stir continoulsy until well combined.
Tip: you will notice that the soup is thicker and a little lighter in color when the palm oil is added.

preparing Owo Soup - Oghwo Ofigbo | Ogwofibo
Now you can  serve this delicious Owo soup with boiled or roasted plantains, yams , Starch(usi), Eguoo(plantain usi) or any swallow of choice.

- Owo soup is usually cooked to be eaten on the same day.
- Urhobos  and Isokos dont add tomatoes, but add starch, garri, or mashed yam

- Owo soup is also known as oghwo Ofigbo or ogwofibo.

Owo Soup - Oghwo Ofigbo | Ogwofibo

Do let me know if you try out our recipes, I love to hear from you.


  1. Ofure Oroye12:01:00 PM

    Nky, if u see the speed i used to run to comment, you will award me for it.lol. That aside, big thumbs up, u scored on this one as usual. Keep up the good work.

    1. You're so funny and thanks again for helping out :)

  2. Happiness12:05:00 PM

    Wow, I enjoy cooking it with goat meat. great work, nice pix

    1. Thanks Happiness, goat meat does give it a very nice taste :)

  3. Kanye
    Send us another recipes please I'm South African with a Nigerian man he likes his food I'm learning to cook Nigerian food n my man is very happy about me trying well done to your teachibgs

  4. Can I have some of your recipes please and thank for your good teachings I'm south African and love cooking Nigerian style as my man is from Naija I'm learning from your recipes day by day

    1. Hi Kanye, good to hear from you.
      There are so many recipes on this website that you can try.
      You can also subscribe(at the top of the page)to our emailing list, so that you'ld get recipes in your email box.
      Keep me posted :)

  5. Always on board ma
    we missed you, always checking ma mail for your update

    1. Bukky luv, sorry for the long absence... I had so many things that needed my attention. Good to hear from you hun xoxo

  6. Adelaide7:00:00 AM

    Looks yummy

  7. hi Nky thanks for this.iv missed your emails. I will try this. I hope mine tastes as yummy as this looks.

    1. I can assure you that it will tastes as yummy as mine :)

      And So sorry for the long absence , good to hear from you again. I'll try to be as consistent as time allows me.

      Do lt me know how it turns out .

  8. I've always liked this soup, but to shy to ask my friend how she makes it.
    Thanks for putting it up here.
    I will try it at home

    1. Hi Ann, good to see you. I'm glad to be of help and feel free to ask for any other recipe you like :)
      I'll be expecting your feedback.

  9. Looks yummy, want to try this :)

  10. Adebecky1:43:00 PM

    Have been trying to comment for a while now since i fell in love with your site. Keep up the good job!!!! Simply love everything!!

    1. I'm so glad you decided to comment today, good to have you here Adebecky and thanks for your lovely feedback :)


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