|Plantain Chips / sweet banana chips|
Here's how to make it at home
Plantain Chips Ingredients
*Ripe or and unripe plantain
*vegetable oil for frying
*Salt to taste
----Before frying the plantains--
*Peel the plantains using a vegetable slicer. On a grater, the vegetable slicer is that part that look like a razor blade.
For a sweet plantain chips, choose a yellow plantain that is hard , so that it is easier to slice and also crunchier when fried.
--Directions for Frying Plantain Chips ---
*Peel and slice the plantains , rinse in saline water and spread out on a sieve or cheese cloth to dry out.
*Heat up the vegetable oil until very hot..and add the sliced plantains, bit by bit and fry until they are hard.
* Transfer into a sieve and spread out on paper towels to absorb the excess oil.
*Leave to cool completely and then store in air-tight containers.
Plantain Chips are great snacks for all ages.. yummy , crunchy and delicious.
Other related recipes :
* Nigerian Chin Chin recipe
* Nigerian Chicken Pie
* Nigerian Sausage Rolls
* Nigerian Egg Roll
* Nigerian Scotch Eggs
* Nigerian Fish Rolls
* Nigerian Fish Pie Recipe
* Nigerian Meat Pie
* Nigerian Buns
* Nigerian Puff puff
* Nigerian Plantain Mosa
* Nigerian Samosa recipe
* Crunchy Plantain Chips
By Nky Lily Lete