Easy Apple Cake Recipe

 Apple Cake Recipe,Easy Apple Cake Recipe,Easy Apple Cake , Apple Cake
Apple cakes are simply delicious and also easy to prepare.
  I always buy a bag of apples every week, for snacking,smoothies and making my family's favorite apple cake.
 This cake is moist and tasty and even as I write, I just couldn't resist biting into this yummy deliciousness.
  Here's our ''no-fail'' and easy apple cake recipe, you'll surely enjoy. 
You don't need a cake mixer.


 Ingredients:

 - 4 Apples
- 250 grams All purpose Flour
- 200 grams Sugar
- 100 grams melted butter OR margarine OR 100ml vegetable oil
- 3 Eggs
- 2 tablespoonful Baking powder
- 1 teaspoon Vanilla extract(optional)
(use ground cinnamon or nutmeg as substitute)
Tip: sometimes I use 2 eggs  for this recipe,and add 100grams of yogurt as a substitute for the 3rd egg.

 Preparation:

Before you start with the cake, prepare your baking pan by lightly greasing the inside of the pan with butter or oil, then dust with a little flour. Set aside for later use.

1. Peel and slice the apples.
(Cut 2 of the peeled apples into tiny cubes and cut  the remaining 2 apples in half-circles. The half-circles will be used for decorating the top of the cake).


Easy Apple Cake Recipe, Apple Cake Recipe,Easy Apple Cake , Apple Cake
Cubed apples(left);half-circle cut apples(right)
2. Preheat oven at 170ºC .
 Then, Place the eggs, sugar and cubed apples in a blender and blend to a puree. Add the Oil(or melted butter), sift in the Flour and  Baking powder and finally the vanilla extract(or ground cinnamon). 
Blend all ingredients until smooth.

Another method is to blend the apples,then pour into a wide bowl, add the eggs, sugar ,vanilla extract and oil; beat well and then sift in the Flour and  Baking powder. Mix thoroughly until the batter is smooth.

Easy Apple Cake Recipe, Apple Cake Recipe,Easy Apple Cake , Apple Cake

3. Pour the cake batter into the prepared baking pan and decorate the top with the ''half-circle''' apples. Now bake in the preheated oven for 40 to 45 minutes 170ºC.
Easy Apple Cake Recipe, Apple Cake Recipe,Easy Apple Cake , Apple Cake
Apple Cake,Before and After Baking
To check if the cake is ready, dip a toothpick/skewer into it;if the skewer comes out dry, then your Apple cake is ready.
 Leave to cool completely, then turn onto a rack, serve and Enjoy!
Easy Apple Cake Recipe, Apple Cake Recipe,Easy Apple Cake , Apple Cake




....Check out our Banana Cake recipe and See how to make Cake in a Sandwich Toaster

So what do you think? We love your comments☺

<<You might be interested in:
* Easy Multi-Colour Polka Dots Fondant Cake for Beginners
* How to make Fondant from scratch 
* How to Color Fondant for Cake Decorating
* How to Make Butter Icing (buttercream icing) 
* How to cover a cake with Fondant
* Nigerian Cake Recipe
* Apple cake recipe
* Banana cake recipe
* How to make Cake in a Sandwich Toaster

68 comments:

  1. Anonymous2:49:00 PM

    Thanks for this easy recipe.

    ReplyDelete
    Replies
    1. You're welcome dear :)

      Delete
    2. Anonymous7:29:00 PM

      How do I transcribe the metric into oz,lbs, cups, etc easily? I really want to try all thee delicious sounding recipes.

      Delete
  2. Apple cake? Wow! Will try it. I made the bannana cake and it was really nice and tasty.
    Thanks for sharing, as usual.

    ReplyDelete
    Replies
    1. You'll surely love the apple cake dear, Trust me; and please send some photos when you prepare it okay :)

      Delete
  3. Anonymous1:36:00 PM

    Hmmmmmmm, I don't even know what to say. You are just too much, carry on jare!

    ReplyDelete
  4. looks really yummy!

    ReplyDelete
  5. Anonymous2:25:00 PM

    Another great recipe, you are just too much.

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  6. Anonymous10:37:00 PM

    I can't wait to try it

    ReplyDelete
    Replies
    1. You'll love it dear, try it soon :)

      Delete
  7. Anonymous11:30:00 PM

    love to try out new recipes....can't wait to try dis one out,u go gal ur recipes rock.

    ReplyDelete
    Replies
    1. Thanks Hun, try it out, you'll love it :)

      Delete
  8. Mary Duke1:38:00 AM

    I tried your apple cake recipe and the whole family enjoyed it. Thanks so much sweets.

    ReplyDelete
  9. Thanks, can't believe am baking my first ever cake. Is there a way or link to copy all recipes. I will be grateful if possible cos u have made me a great cook. Thanks

    ReplyDelete
    Replies
    1. Hi Yolanda, I'm glad you're enjoying the recipes(do send me your cake pic).
      You can subscribe below by adding your email address, so that you will get the recipes by email.
      And you'll also be notified when the cookbook comes out :)

      Delete
  10. I'm glad i found you, you're just an angel i must say, pls I'm also interest in getting the recipes by email, my email address is ololade_agbojo@yahoo.com, †h♌nkƺ

    ReplyDelete
    Replies
    1. Aww thanks Hun.
      Please place your email address in the box below the page , so that you can get the recipes by email.
      Hoping to see more of you here dearie :)

      Delete
  11. Anonymous3:23:00 PM

    Nky...thanks for the recipe. I'll soon give it a try. But how can one determine the degree of the oven where local oven(empty pot with sand) is used. Pls i'll like to know the recipe for making a good and smooth fundant for icing wedding cake,as well as recipe for wedding cakes. Pls measurement should be in grams and ml if liquid. Pls keep up this good work and may God bless you with more wisdom

    ReplyDelete
    Replies
    1. Thanks my dear.
      With the local oven, once the pot is very hot, reduce the heat of your gas or stove.
      As for the icing and wedding cakes, I will be posting a recipe soon, stay tuned Hun :)

      Delete
    2. Anonymous10:48:00 PM

      Wow! Wil try it.tanx dear

      Delete
  12. Anonymous8:22:00 PM

    love it almost dry oh.sing along.how can you make this kind of cake when i use sixty apples to make mine.almost dry oh.thank kordawet

    ReplyDelete
  13. Anonymous10:52:00 PM

    Wow! Wil try it.tanx dear

    ReplyDelete
  14. Lily, I love this and I will try it. Yummy....
    Grace

    ReplyDelete
    Replies
    1. Thanks Grace,, expecting your feedback :)

      Delete
  15. Anonymous9:59:00 AM

    Good morning. Pls, how long can one keep this cake? Or would I need to put preservative to make it stay long? If yes, how long can its stay, with and without preservative, if I don't have a fridge. Same for the banana cake as well.

    Thank you.

    ReplyDelete
    Replies
    1. The cake will stay fresh for 2 days without refrigeration,and can stay for up to a week or more in the fridge and a month in the freezer.
      If baked with alcohol it can stay for up to 4 days in room temperature(no fridge).
      With preservatives, your cake can stay for 7days or more in room temperature, depending on the type of preservative you're using, and up to 2months or more in the freezer.

      Delete
  16. Wow really nice will try it out soon

    ReplyDelete
    Replies
    1. ok,I'll be expecting your feedback :)

      Delete
  17. Anonymous5:38:00 PM

    Pls wat kinda youghurt did u use?

    ReplyDelete
  18. Anonymous8:26:00 AM

    Pls aunt Nky wats d quantity of youghurt dat u used? am confused 100ml or 100g sinz its liquid. tnk u ma n God bless n kip u.

    ReplyDelete
  19. Hello mam ur best i never saw this recipes.Definitely i will try it today only and let you knw how it came...and ha ma pls keep notify me of ur new recipes..Becz i like to prepare new recipes

    ReplyDelete
  20. Pleaseeeee lily how do I incorporate milk in to banana cake and will be nyc, should I use powder or liquid milk, tenx

    ReplyDelete
    Replies
    1. The banana cake recipe already has milk, check it out here http://www.nigerianfoodtv.com/2013/08/easy-banana-cake-recipe.html 
      But to add milk to this apple cake recipe, use only 2 eggs and 40ml liquid milk.

      Delete
  21. Nice. Looking forward to d taste. Will send a pix when I do. Keep it up. N plssssss more more more recipes.

    ReplyDelete
    Replies
    1. I'll be expecting your feedback and pix hun :)

      Delete
  22. Lovelyyy

    ReplyDelete
  23. Anonymous9:17:00 AM

    you look slim in your picture. just wondering how you manage to stay slim despite your love for cakes."smiles" . That has been my biggest struggle. "smiles" good job ma.

    ReplyDelete
    Replies
    1. LOL... I gain weight and lose it from time to time too, but I'll be sharing my no fail recipes soon :)

      Delete
  24. Anonymous4:43:00 PM

    good job madam,can't wait to try your recipe.

    ReplyDelete
  25. Anonymous7:49:00 PM

    I am glad I found u... I love ur recipies... They look simple n easy to do...

    ReplyDelete
  26. Anonymous4:23:00 PM

    VERY NICE

    ReplyDelete
  27. Hi,i tried d apple cake though,d tast was good bt it ddnt get brown...plz wer dd i go wrong in it??

    ReplyDelete
    Replies
    1. check you oven setting dearie.

      Delete
  28. Plx i need ur email i.d,tnz

    ReplyDelete
  29. Am so interested in more of the recipes, especially red velvet cake. My email add...darl1312@ yahoo.com or eugeniathegreatest@gmail.com. May God bless the works of your hands ma. Thank you so much

    ReplyDelete
    Replies
    1. Hi dear, you can subscribe at the top right hand corner of the website.

      Delete
  30. My dear,am really happy we have someone like you in fact I am really blessed. my kids and wife alway admit that my meat pie and snacks to be #1. God bless you so great and bless you with wisdom in your search for more delicious yummy.

    ReplyDelete
  31. hi Nky thanks for making my home a place delicious recipes and yummies. You are a great lecturer keep it up and remain blessed.

    ReplyDelete
    Replies
    1. Thanks Pastor Nnamdi, I'm so glad to be of help. God bless you and yours too :)

      Delete
  32. Can't wait to try it. Thanks a lot

    ReplyDelete
  33. I just tried this recipe and its awesome

    ReplyDelete
    Replies
    1. Thanks for your feedback Chim :)

      Delete
  34. Will try it tomorrow. how do i send d pictures

    ReplyDelete
    Replies
    1. Ok dear, u can send it to nigerianfoodtv@gmail.com

      Delete
  35. Anonymous12:10:00 PM

    Hmm want to try this new recipe hope my family will enjoy it. God bless you

    ReplyDelete

Hello lovely reader,
I appreciate your comments & feedback.Please kindly use a pen-name or nickname when commenting or asking questions regarding any of our recipes.
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With love...
Nky :)

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