Dun dun is also a common food in most homes and can be served anytime of the day, because it’s so easy to make and takes little or no time.
Ingredients for Dun Dun (fried yam slices/yam fries)
*1 yam tuber(this depends on the number of people you’re serving)
* Vegetable oil for frying the yams
* Ground pepper to taste (optional)
* Salt to taste
* Wash and Peel off the skin of the yam and cut into thin slices. It could be circular or rectangular shaped
* Heat up the oil until hot and fry the yam slices , until both sides are lightly browned.
Dun Dun (fried yam slices/yam fries) can be served with fried eggs, obe ata dindin or eating alone as a snack.